Online Menu
chef's specialities
Please choose a category from the index below.

Starters | House Specialities | Chef's Specialities | Tandoori Dishes | Balti Dishes
Duck Dishes | Fish Dishes | Sea Food Dishes | Biriani Dishes | Traditional Selection
Vegetable Main Dishes | Set Meals | English Dishes | Vegetable Side Dishes | Sundries
Indian Bread

  Tandoori Mixed Grilled Massala
A selection of chicken tikka, lamb tikka, tandoori chicken & sheek kebab cooked in the clay oven then stir fired in a medium massala sauce.
 
  Chicken or Lamb Tikka Massala
Marinated diced chicken or lamb roasted in the tandoor and cooked in delicately spiced sauce, herbs and fresh cream.
 
  Pineapple (Chicken or Lamb)
Chargrilled chicken or lamb stir fried in a special sauce with pineapple.
 
  Murgh Massala
Tender spring chicken cooked in a rich sauce with mince lamb.
 
  Butter Chicken
Diced chicken cooked in butter and our home made mild creamy sauce.
 
  Jalfrezi (Chicken or Lamb)
A hot dish cooked with freshly prepared sauce of green chillies, garlic, ginger & fresh coriander.
 
  Garlic (Chicken or Lamb)
Chargrilled chicken or lamb cooked in a medium sauce of hot spices and garlic cloves.
 
  Lamb Laziz
Mild finely chopped lamb cooked in oriental spices with almonds, coconut and cream.
 

DOWNLOAD
view the menu
You can view a printable .pdf version of the actual Unique Spice menu from the link below (440kb).



Alternatively, if you'd prefer to download the file onto your hard disk, right-click the link and choose 'Save Target As'

Download menu now

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